Are you passionate about Italian food and interested in learning how to prepare authentic dishes from scratch? Join us for an immersive Italian Pasta and Tiramisu Workshop in Bangalore at Canella Studio, Indiranagar, conducted by Chef Natasha Celmi.
Taking place on Friday, 17 July 2026, this hands-on cooking workshop offers food enthusiasts, beginners and home cooks an opportunity to explore traditional Italian flavours and cooking techniques in an engaging studio environment.
Rather than simply watching a cooking demonstration, participants will actively learn how to prepare classic Italian dishes. From shaping hand-rolled gnocchi to assembling a delicious tiramisu, the workshop has been designed to make Italian cooking enjoyable, practical and approachable.
What Will You Learn at the Italian Cooking Workshop?
The carefully selected menu introduces participants to popular Italian dishes while teaching techniques that can easily be recreated at home.
Hand-Rolled Gnocchi alla Sorrentina
Learn how to prepare soft, delicate gnocchi by hand and serve it in the classic Sorrentina style. Participants will understand the right dough consistency, shaping technique and cooking process required to create delicious homemade gnocchi.
This session is ideal for anyone searching for a practical pasta-making workshop in Bangalore or looking to expand their knowledge of traditional Italian cooking.
Authentic Italian Bruschetta
Discover how a few fresh ingredients can be combined to make a flavourful Italian appetiser. You will learn how to balance textures and flavours while preparing authentic bruschetta suitable for family dinners, gatherings and special occasions.
Classic Tiramisu Takeaway
No Italian menu is complete without tiramisu. During the workshop, participants will learn the process of preparing and layering this iconic Italian dessert.
You will also receive a tiramisu takeaway, allowing you to enjoy your creation after the workshop.
A Hands-On Culinary Experience with Chef Natasha Celmi
The workshop will be conducted by Chef Natasha Celmi, who will guide participants through every stage of the cooking process.
The focus will be on practical learning, ingredient understanding, cooking techniques and flavour combinations. Participants will also have the opportunity to ask questions and receive useful tips that can help them confidently prepare Italian dishes at home.
Whether you are a complete beginner or already enjoy cooking, this Italian cooking class in Indiranagar offers a welcoming environment where you can learn at a comfortable pace.
Who Should Attend This Workshop?
The Italian Pasta and Tiramisu Workshop is suitable for:
- Beginners interested in learning Italian cooking
- Home cooks wanting to improve their culinary skills
- Pasta and dessert lovers
- Friends looking for an enjoyable evening activity
- Food enthusiasts searching for cooking workshops in Bangalore
- Individuals interested in unique experiences in Indiranagar
No advanced culinary experience is required to participate.
Why Attend an Italian Cooking Workshop?
Attending a hands-on cooking workshop allows you to learn techniques that are difficult to understand through recipes or online videos alone.
You can observe the texture of the ingredients, practise each step and receive immediate guidance from the chef. It is also an excellent way to meet other food lovers and experience something creative and memorable.
At the end of the workshop, participants will sit together and enjoy dinner, making it a complete Italian culinary experience.
Italian Pasta and Tiramisu Workshop Details
Date: Friday, 17 July 2026
Time: 6:30 PM to 8:30 PM
Venue: Canella Studio, Indiranagar, Bangalore
Workshop Fee: ₹2,500 per person
Inclusions: Hands-on workshop, dinner and tiramisu takeaway
Workshop Conducted By: Chef Natasha Celmi
Book Your Seat at Canella Studio
Seats for the workshop are limited to ensure that every participant receives proper attention and guidance.
Reserve your place today and spend an enjoyable evening learning how to prepare hand-rolled gnocchi, Italian bruschetta and classic tiramisu.
For bookings and enquiries, contact:
Call: +91 90714 08456
Join us at Canella Studio for an authentic Italian cooking workshop in Bangalore filled with learning, flavour and memorable food experiences.